If you have a seafood or shellfish allergy, it is recommended to avoid dishes that contain squid ink.

You can also add 1 tbsp fried anchovy or 2 tbsp petai beans in step 4.

Jackfruit is popular throughout Southeast Asia and India, and has a distinct sweet aroma. The fruit can be starchy and fibrous, but when cooked has a texture similar to pulled meat (making it a great option for vegetarians and vegans).

To make your own Ras el Hanout , find recipe on Cookidoo®

Zighinì is a unique dish of Ethiopian cuisine. It is a meat stew accompanied by various legumes and vegetables. The Berbere spice blend is known for various spices, which give strong and one of a kind aroma and taste. Ethiopian spice blends are rich and include many spices, but is balanced by simplicity and humbleness of other ingredients, resulting in a original and extraoridinary dishes.

Pineau is a speciality of western France, it is a rich golden fortified wine, approx 17% ABV, made from grape must.

You can find wooden wraps at barbecue stores or online.

For best results and to avoid crushing ingredients or getting the spirals tangled in the blade, the vegetables and fruit pieces should be at least 4 cm long and maximum 10-11 cm long. Keep this in mind when shopping and preparing your ingredients so as to choose and cut them accordingly.

Before starting to cook, make sure the meat used in the recipe plus Thermomix® Sensor fits inside the air-fryer frying basket.

Soy flour is available in health food shops. It can be used as a vegan egg replacement to make dough.

This recipe freezes well. Allow to cool to room temperature, then transfer to a suitable container and place in freezer.

This dish can be served as a main course for 2 people, or as a side dish for 4.

Seafood variation can be adjusted according to personal preference. For example, replace clams with fish or squids.

Add back 1-2 tablespoons cooking liquid when shredding the pork.

Dress the warm veggie salad with a sauce of your choice such as mayonnaise, pesto, etc.