Back to recipes

Main courses · Fish & seafood

Seafood and Pork Stew

★ 5.01 ratings

For best results, use good quality chorizo. For a spicy version, choose a spicy type of chorizo.

TM7

Details

Difficulty
Easy
Prep
15 min
Active
15 min
Cook
70 min
Total
70 min
Yield
4 portions

Recipe labels

Choose a label to find similar recipes.

Use all labels →
Time
Longer
Difficulty
Easy

Ingredients

pork neck
200 g
chorizo
100 g
white wine
250 g
dried bay leaves
2
sweet paprika
1 tbsp
garlic
2 cloves
ground black pepper
0.5 tsp
fine sea salt
1 tsp
olive oil
20 g
red pepper
200 g
brown onion
170 g
water
150 g
raw, unpeeled large prawns
200 g
fresh clams
200 g
fresh coriander
10 g

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
32.6 g
Energy
1,755.2 kJ
Calories
419.5 kcal
Fat
20.6 g
Fibre
3.6 g
Carbohydrates
14.6 g

Open the original recipe on Cookidoo for cooking steps and complete source details.

View recipe on Cookidoo ↗