Main courses · Pasta & rice
Spanish Seafood Rice
TM6TM7
Details
- Difficulty
- Easy
- Prep
- 25 min
- Active
- 25 min
- Cook
- 85 min
- Total
- 85 min
- Yield
- 4 portions
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- Category
- Main coursesPasta & rice
- Time
- Over 1 hour
- Nutrition
- High protein
- Difficulty
- Easy
- olive oil
- 85 g
- garlic
- 1 cloves
- whole squid, medium
- 300 g
- raw, unpeeled large prawns
- 8
- white wine
- 200 g
- water
- 350 g
- fresh mussels
- 500 g
- Spanish onions
- 200 g
- garlic
- 2 cloves
- smoked paprika
- 1 tsp
- saffron threads
- 1 pinches
- tomato purée
- 50 g
- choricero pepper pulp
- 1 tsp
- white short grain rice
- 300 g
- fine sea salt
- 1–2 pinches
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 34.2 g
- Energy
- 2,985.7 kJ
- Calories
- 713.6 kcal
- Fat
- 25.6 g
- Fibre
- 1.3 g
- Carbohydrates
- 74.6 g
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