Main courses · Pasta & rice
Brown Fried Rice
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 20 min
- Active
- 20 min
- Cook
- 80 min
- Total
- 80 min
- Yield
- 2 portion
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- Category
- Main coursesPasta & rice
- Time
- Over 1 hour
- Nutrition
- High proteinHigh fibre
- Difficulty
- Easy
- eggs
- 2
- vegetable oil
- 1.8 oz
- salt
- 1 pinches
- water
- 2.6 lb
- salt
- 1 tsp
- rice, brown
- 6.3 oz
- green pea, frozen
- 4.2 oz
- soy sauce
- 0.7 oz
- white wine vinegar
- 1 tsp
- ham, cooked, cube
- 3.5 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 28 g
- Energy
- 3,217.5 kJ
- Calories
- 769 kcal
- Fat
- 40.5 g
- Fibre
- 7.2 g
- Carbohydrates
- 78 g