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Braised Beef Stew with Radish

★ 5.01 ratings

TM7

Details

Difficulty
Easy
Prep
15 min
Active
15 min
Cook
145 min
Total
145 min
Yield
4 portions

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Category
Soups
Difficulty
Easy

Ingredients

cooking oil
0.5 oz
fresh ginger
0.4 oz
leek
1.8 oz
beef chuck
1.1 lb
thirteen spice powder
1 tbsp
bay leaves, dried
2
rock sugar
0.7 oz
oyster sauce
0.7 oz
light soy sauce
1.8 oz
hoisin sauce
1 tbsp
water
1.8 lb
white radish
14 oz
salt
1 tsp
coriander leaves
2 sprigs

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
29.7 g
Energy
1,386.6 kJ
Calories
331.4 kcal
Fat
16.3 g
Fibre
2.6 g
Carbohydrates
17.8 g

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