Menus & more
CA Digital Flipbook #1
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM6TM7
Details
- Difficulty
- easy
- Prep
- 30 min
- Active
- 30 min
- Cook
- 120 min
- Total
- 120 min
- Yield
- 4 portions
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- Category
- Menus & more
- Time
- Over 1 hour
- Nutrition
- High proteinHigh fibre
- Difficulty
- Easy
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- red bell pepper
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- pine nuts
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- olive oil
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- fruit vinegar
- 15 g
- honey
- 1 tsp
- mustard
- 1.5 tsp
- salt
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- ground black pepper
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- Parmesan cheese
- 45 g
- onion
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- garlic
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- extra virgin olive oil
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- unsalted butter
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- dry white wine
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- water
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- stock cube
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- salt
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Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 1,731.2 mg
- Protein
- 29.1 g
- Energy
- 6,231.6 kJ
- Calories
- 1,489.4 kcal
- Fat
- 50.9 g
- Fibre
- 9.7 g
- Saturated fat
- 17.4 g
- Carbohydrates
- 232.8 g