Main courses · Pasta & rice
Baby-friendly Turkey and Red Pepper Bolognese
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 85 min
- Total
- 85 min
- Yield
- 4 portions
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- Category
- Main coursesPasta & rice
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- celery
- 2.8 oz
- carrots
- 2.8 oz
- onions
- 5.6 oz
- olive oil
- 0.9 oz
- roasted red peppers, preserved
- 7.1 oz
- turkey mince
- 11 oz
- tinned chopped tomatoes
- 14 oz
- tomato purée
- 1.1 oz
- dried bay leaves
- 3
- ground black pepper
- 0.3 tsp
- water
- water
- whole milk
- 3.5 oz
- dried penne pasta
- 11 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 0.1 mg
- Protein
- 9.5 g
- Energy
- 579 kJ
- Calories
- 138 kcal
- Fat
- 4.3 g
- Fibre
- 2.2 g
- Saturated fat
- 1 g
- Carbohydrates
- 14 g