Main courses · Fish & seafood
Prawn Curry with Basmati Rice
TM5TM6
Details
- Difficulty
- Easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 35 min
- Total
- 35 min
- Yield
- 4 portions
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- Category
- Main coursesFish & seafood
- Time
- 30–60 min
- Nutrition
- High protein
- Difficulty
- Easy
- Rating
- Well rated
- basmati rice
- 300 g
- water
- 1.3 kg
- fine sea salt
- 1.5 tsp
- olive oil
- 25 g
- olive oil
- 40 g
- onions
- 100 g
- fresh green chilli
- 1
- fresh coriander leaves
- 10 g
- fresh root ginger
- 20 g
- garlic
- 3 cloves
- ground cumin
- 2 tsp
- ground coriander
- 2 tsp
- ground turmeric
- 0.5 tsp
- fine sea salt
- 1 tsp
- tomato purée
- 70 g
- coconut milk
- 400 g
- raw prawns, peeled
- 800 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 45 g
- Energy
- 2,523 kJ
- Calories
- 603 kcal
- Fat
- 17 g
- Fibre
- 3.9 g
- Carbohydrates
- 68 g
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