Menus & more
Chicken with Mustard Sauce and Vegetable Soup (TM6 Metric)
Replace vegetables steamed in simmering basket with any of your favourites.
TM6TM7
Details
- Difficulty
- Easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 40 min
- Total
- 40 min
- Yield
- 4 portions
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- Category
- Menus & more
- Time
- 30–60 min
- Nutrition
- High proteinUnder 500 kcal
- Difficulty
- Easy
- chicken breast, skinless, boneless
- 2
- salt
- salt
- ground black pepper
- ground black pepper
- fresh basil leaves
- 0.5 oz
- yellow onion
- 6 oz
- garlic
- 1 cloves
- unsalted butter
- 1.1 oz
- vegetable stock
- 2 lb
- carrots
- 3 oz
- celery
- 3 oz
- fresh tomato
- 4.1 oz
- baby yellow potatoes
- 4.1 oz
- zucchini
- 4.1 oz
- zucchini
- 6 oz
- carrots
- 6 oz
- Dijon mustard
- 1.1 oz
- sour cream
- 4.1 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 31 g
- Energy
- 1,506.2 kJ
- Calories
- 360 kcal
- Fat
- 17 g
- Fibre
- 5 g
- Carbohydrates
- 23 g
Cooking instructions are available on the original Cookidoo® page.
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