Starters & salads
Zucchini bites with charred tomato dressing
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 40 min
- Active
- 40 min
- Cook
- 50 min
- Total
- 50 min
- Yield
- 8 portions
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- Category
- Starters & salads
- Time
- 30–60 min
- Nutrition
- High proteinHigh fibre
- Difficulty
- Easy
- Roma tomatoes
- 5.3 oz
- garlic
- 2 cloves
- eschalot
- 1
- extra virgin olive oil
- 1.8 oz
- tarragon vinegar
- 0.4 oz
- salt
- 0.3–0.5 tsp
- ground black pepper
- 2 pinches
- extra virgin olive oil
- extra virgin olive oil
- zucchinis
- 3–4
- salt
- salt
- ground black pepper
- ground black pepper
- fresh chives
- 4 sprigs
- fresh basil
- 4 sprigs
- cream cheese
- 8.8 oz
- salt
- 0.3 tsp
- ground black pepper
- ground black pepper
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 1,942.8 mg
- Protein
- 32.2 g
- Energy
- 8,033.2 kJ
- Calories
- 1,912.6 kcal
- Fat
- 188.5 g
- Fibre
- 15.7 g
- Saturated fat
- 70.8 g
- Carbohydrates
- 20.7 g