Breakfast
Frozen breakfast bowls
You can purchase flaxmeal at most major supermarkets. However, to make your own flaxmeal, simply place 200 g flaxseeds into mixing bowl and mill 30 sec/speed 10 . Use as needed and store remaining flaxmeal in a sealable container in the fridge or freezer for up to 3 months.
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Details
- Difficulty
- Easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 10 min
- Total
- 10 min
- Yield
- 6 portions
Recipe labels
Choose a label to find similar recipes.
- Category
- Breakfast
- Time
- Lightning
- Nutrition
- High fibreUnder 500 kcal
- Diet
- VeganPlant based
- Difficulty
- Easy
- flaxmeal
- 2 tbsp
- macadamia nuts
- 100 g
- shredded coconut
- 180 g
- bananas
- 2
- fresh passionfruit pulp
- 20 g
- filtered water
- 120 g
- ground ginger
- 1 tsp
- vanilla paste
- 1 tsp
- papayas
- 3
- seasonal fruit
- seasonal fruit
Nutritionper portion
Recipe total uses the original yield. Choose Custom to change portions.
- Protein
- 5.5 g
- Energy
- 1,762.7 kJ
- Calories
- 421.3 kcal
- Fat
- 33.4 g
- Fibre
- 11.6 g
- Carbohydrates
- 21.4 g
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