Main courses · Pasta & rice
Creamy Chicken and Sun-Dried Tomato Pasta
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 30 min
- Total
- 30 min
- Yield
- 4 portions
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- Category
- Main coursesPasta & rice
- Time
- 15–30 min
- Nutrition
- High protein
- Difficulty
- Easy
- Rating
- Well rated
- yellow onions
- 2.5 oz
- garlic
- 2 cloves
- fresh flat leaf parsley
- 1 sprigs
- fresh basil
- 1–2 sprigs
- fresh chili
- 0.3–0.5
- sun-dried tomatoes, in oil
- 3.5 oz
- unsalted butter
- 1 oz
- chicken breast fillets
- 1 lb
- heavy whipping cream
- 9 oz
- water
- 13 oz
- dry white wine
- 3 oz
- chicken stock paste
- 1 tbsp
- penne pasta
- 9 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 167.1 mg
- Protein
- 39.2 g
- Energy
- 3,082.9 kJ
- Calories
- 736.8 kcal
- Fat
- 34.1 g
- Fibre
- 5.5 g
- Saturated fat
- 19.3 g
- Carbohydrates
- 66.5 g