Dress the warm veggie salad with a sauce of your choice such as mayonnaise, pesto, etc.

To make your own stock pastes, see Cookidoo® for the recipes.

This combination demonstrates how your Thermomix® can be used to prepare a soup, main dish and rice all at once, full of clean, bright flavours of the Orient and a healthy family meal.

A quick, healthy meal full of bright flavours and colours, starting with a vibrant green pea soup with zingy ginger, followed by lemon-marinated salmon with steamed potatoes and broccoli. This multi-level recipe can turn a weeknight dinner into a special treat.

A quick, healthy meal with bright flavours and colours, starting with a vibrant green pea soup with zingy ginger, followed by lemon-marinated salmon with steamed broccoli: this recipe can turn a weeknight dinner into a special treat.

Lamb’s lettuce is the unusual ingredient in this vivid green, slightly nutty-flavoured soup. The tangy black olive sauce, similar to a tapenade, gives steamed broccoli a new dimension, making it a flavourful side dish to be served with the meal of your choice.

Baked Turmeric Fish with Tomato Salsa is a light, nourishing dish that’s gentle on digestion and great for your gut. White fish is easy to digest and packed with lean protein to support tissue repair and a healthy gut lining. Turmeric brings powerful anti-inflammatory benefits that can help soothe the digestive tract, while the fresh tomato salsa adds antioxidants and hydration.

Use any kind of non-leafy vegetables (e.g. broccoli, kohlrabi, carrots, radishes, green beans, mushrooms). The proportion of each does not matter. If using organic vegetables, they do not need peeling.

For best results and to avoid crushing ingredients or getting the spirals tangled in the blade, the vegetables and fruit pieces should be at least 4 cm long and maximum 10-11 cm long. Keep this in mind when shopping and preparing your ingredients so as to choose and cut them accordingly.

Store any leftover salad in an airtight container in refrigerator.

The eggs, spinach and tomatoes are steamed in little dishes above a soup, perfect for lunch or a light dinner. Try sprinkling some cheese on top of the eggs before steaming, and feel free to adapt this warming winter soup to any season according to the vegetables you have at hand.

Quantity of tomatoes and courgettes needed may differ slightly depending on the size of the ingredients.