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Main courses · All-in-one meals

Menu: Cod with Clams and Stuffed Sweet Potatoes; Chocolate Pears

★ 5.01 ratings

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Details

Difficulty
easy
Prep
30 min
Active
30 min
Cook
45 min
Total
45 min
Yield
4 portion

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Difficulty
Easy

Ingredients

fresh parsley leaves
3–5 sprigs
Parmesan cheese
50 g
sweet potatoes
6
tomatoes
3–4
courgettes
1–2
olive oil
2 tsp
dark chocolate
50 g
pears
300 g
sweet wine
30 g
ground cardamom
0.5 tsp
extra virgin olive oil
2 tsp
cod fillets, skinless
600 g
fine sea salt
0.5 tsp
fish stock paste, homemade
1 heaped tsp
water
300 g
tinned clams
300 g
ground almonds
20 g
unsalted butter
100 g
white wine
40 g
cornflour
1 tsp
ground black pepper
3 pinches
ground nutmeg
1 pinches
flaked almonds, toasted
4 pinches
ice cream
4 scoops

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Sodium
6,691.8 mg
Protein
63.1 g
Energy
6,295.4 kJ
Calories
1,504.6 kcal
Fat
54.8 g
Fibre
20.9 g
Saturated fat
8.3 g
Carbohydrates
164.4 g