Seafood and Cream Cheese Rolls
★ 4.969Many people think sushi means raw fish, but it is actually a reference to vinegared rice combined with various ingredients.
Hot Dogs in a Blanket
★ 4.937Serve the hot dogs with ketchup, mustard, crispy onion rings, etc.
Sausage Stuffed Mushrooms
★ 4.925Turkish Spiced Lamb Bites
★ 4.849With the rich blend of spices and fresh herbs in the lamb filling, one bite of these irresistible parcels will transport you into the middle of a bustling Turkish bazaar. You can make the filling ahead of time then assemble the pastries on the day. Thanks to the thin sheets of filo pastry, they take just 15 minutes to bake, making these a great canapé option.
There are two types of glutinous rice in the market.-: local glutinous rice requires longer cooking time. Thai glutinous rice is best for this recipe as it cooks faster with shorter soaking time.
Pretzels
★ 4.7282Serve with freshly made butter from Cookidoo®, or Obatzter (cheese spread) in this Oktoberfest collection.
Mixed Nut Cereal Bars
★ 4.7137If mixture is not completely melted in step 7, repeat 5 min/50°C/speed 3.
Cacao and Orange Bars
★ 4.773Chocolate and orange is a classic marriage of flavours that never fails. Full of vitamins, antioxidants and minerals such as zinc, magnesium, iron and selenium, while also containing no added sugar, these snack bars are one to enjoy guilt-free when you’re on the move.
Pizza Monkey Bread
★ 4.759To reheat Pizza Monkey Bread: place on a baking sheet and cover loosely with foil. Bake for 15-20 minutes (350°F) or until warmed through.
Peanut Snack Bars
★ 4.754For the peanut butter lovers out there, this high-energy, oaty snack bar is a must! Slow releasing carbohydrates are provided by the oats, while peanuts themselves contain vitamins, minerals, nutrients and antioxidants. The sticky syrup as well as the dates help to bind the ingredients and also add flavour and sweetness. A perfect on the go snack that travels well.
Teriyaki salmon bao
★ 4.753Mirin can be found in the international aisle of most major supermarkets or at Asian food stores.
If your coconut milk is too thick, reduce to 50 g and dilute it with 150 g water before step 1.
Prawn dumplings (xia jiao)
★ 4.731You can find wheat starch at most Asian grocers or online.
Search Cookidoo® for homemade salt substitute and flavor enhancer in our Cha Cha Chicken collection.
Bounty slice (Noni Jenkins)
★ 4.6254Add a dash of coconut milk in step 1 to help achieve form a paste, if needed.
Roti Canai (Roti Prata)
★ 4.699For fluffy roti canai, stack a few cooked roti on a working surface. Using both hands compress the roti from two sides (like clapping your hands with roti in between). Ensure this is done while the roti are still warm. Cover roti with a kitchen towel to keep warm.
Beer and chilli peanut clusters
★ 4.663Luo bo gao (radish cakes)
★ 4.645You can find Chinese white radish, dried shrimp at Asian food stores. You can find Chinese sausags (lap cheong) at some major supermarkets and Asian food stores.
Pineapple Tarts
★ 4.642Berry coconut cashew bars
★ 4.633If the chocolate has set completely hard, use a warm knife to cut the slice.
Cranberry chocolate snack bars
★ 4.626We used the silicone bar moulds available from The Mix Shop™ (www.thermomix.com.au/shop or www.thermomix.co.nz/shop).
Strawberry Leather
★ 4.624Banana and Oatmeal Energy Bars
★ 4.5411This healthier energy bar uses dates and bananas for natural sweetness. Combined with nutrient-rich oats, this is a simple recipe to prepare in your Thermomix®. Can also be made ahead and stored in airtight containers.