Main courses · Other mains
Pulut Kuning (Steamed Turmeric Glutinous Rice)
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM6TM7
Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 300 min
- Total
- 300 min
- Yield
- 6 portions
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- Category
- Main coursesOther mains
- Time
- Over 1 hour
- Nutrition
- High protein
- Difficulty
- Easy
- glutinous rice
- 1.1 lb
- ground turmeric
- 0.7 oz
- water
- 3.3 lb
- tamarind pieces
- 2
- banana leaves
- 2
- sugar
- 0.7 oz
- salt
- 1 tsp
- pandan leaves
- 2
- coconut milk
- 8.8 oz
- coriander leaves
- coriander leaves
- chillies, fresh
- chillies, fresh
- fried shallots
- fried shallots
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 1,935.1 mg
- Protein
- 263.7 g
- Energy
- 75,777.3 kJ
- Calories
- 18,111.2 kcal
- Fat
- 1,240 g
- Fibre
- 4.4 g
- Saturated fat
- 1,235.2 g
- Carbohydrates
- 555.3 g