cooki
Back to recipes

Starters & salads

Sos Pasembur (Mamak Style)

★ 5.01 ratings

Sos Pasembur usually served with shredded vegetables, eggs, tofu, and fritters.

TM6TM7

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
45 min
Total
45 min
Yield
10 portions

Find similar recipes

Select any label to use it as a search filter.

Match all labels →
Category
Starters & salads
Time
30–60 min
Nutrition
Under 500 kcal
Difficulty
Easy

Ingredients

MetricUS
garlic
5 cloves
shallots
3.5 oz
yellow onion
3.5 oz
cooking oil
3.5 oz
dried shrimp
1.8 oz
skinless peanuts, roasted
2.8 oz
sweet potatoes
8.8 oz
palm sugar (gula Melaka)
1.4 oz
sugar
2.3 oz
chilli powder
1.4 oz
tamarind paste
2 tbsp
chicken stock powder
1 tbsp
biscuits
1.8 oz
water
2.2 lb
salt
1 tbsp

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
6.8 g
Energy
1,065.7 kJ
Calories
254.7 kcal
Fat
15.6 g
Fibre
3.4 g
Carbohydrates
25.2 g

Cookidoo® details

Categories
Starters and salads
Dish types
Salad
Meal types
Starter
Dietary
Alcohol Free, Dairy-Free, Gluten-Free
Cuisines
Asian, Malaysian
Occasions
Father's Day, Mother's Day, BBQ, Birthday, Party
Equipment
refrigerator
Collections
Rasa Merdeka
Original tags
alcohol free, Asian, Malaysian, Father's Day, Mother's Day, BBQ, birthday, everyday, party, Video, Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

Open on Cookidoo® ↗