Back to recipes

Main courses · Vegetarian

Pasta with tomato, bacon and mushroom

★ 4.737 ratings

Recipe results may vary according to the quality and brand of long pasta used.

TM7

Details

Difficulty
Easy
Prep
10 min
Active
10 min
Cook
35 min
Total
35 min
Yield
4 portions

Recipe labels

Choose a label to find similar recipes.

Use all labels →
Time
Medium
Nutrition
High protein
Difficulty
Easy

Ingredients

Parmesan cheese
40 g
shortcut bacon rashers
200 g
fresh mushrooms
100 g
canned tomatoes
375 g
cream
200 g
Vegetable stock paste
1 tbsp
garlic powder
1 pinches
dried oregano
1 tsp
dried chilli flakes
1 pinches
water
300 g
sea salt
1 pinches
dried fettuccine
300 g
fresh basil leaves
5

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
26.9 g
Energy
2,437.2 kJ
Calories
582.5 kcal
Fat
24 g
Fibre
4.6 g
Carbohydrates
66.4 g

Open the original recipe on Cookidoo for cooking steps and complete source details.

View recipe on Cookidoo ↗