Main courses · Pasta & rice
Obe Ata (Red Pepper Sauce)
TM6TM7
Details
- Difficulty
- Easy
- Prep
- 25 min
- Active
- 25 min
- Cook
- 80 min
- Total
- 80 min
- Yield
- 6 portions
Find similar recipes
Select any label to use it as a search filter.
- Category
- Main coursesPasta & rice
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- red pepper
- 5.3 oz
- garlic
- 2 cloves
- plum tomatoes
- 7.1 oz
- fresh root ginger
- 1.8 oz
- red onions
- 11 oz
- tomato purée
- 5.3 oz
- vegetable oil
- 3.5 oz
- dried thyme
- 0.5 tbsp
- curry powder
- 0.5 tbsp
- chicken stock paste, homemade
- 1 heaped tsp
- all purpose seasoning
- 0.7 oz
- fine sea salt
- 0.5 tbsp
- water
- 1.1 lb
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 2.1 g
- Energy
- 859.4 kJ
- Calories
- 205.4 kcal
- Fat
- 17.3 g
- Fibre
- 3.2 g
- Carbohydrates
- 13.7 g
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗