Main courses · Pasta & rice
"Marry Me" Chicken Pasta
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 30 min
- Total
- 30 min
- Yield
- 4 portions
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- Category
- Main coursesPasta & rice
- Time
- 15–30 min
- Nutrition
- High proteinHigh fibre
- Difficulty
- Easy
- Rating
- Well rated
- garlic
- 2 cloves
- sun-dried tomatoes
- 3.5 oz
- red bell pepper
- 1
- paprika
- 0.8 tsp
- salt
- 0.5 tsp
- ground black pepper
- 0.5 tsp
- chicken thigh, boneless and skinless
- 1–1.1 lb
- heavy whipping cream
- 9 oz
- water
- 12 oz
- dried Italian seasoning
- 1 tsp
- chicken stock paste
- 1 tbsp
- dried fusilli pasta
- 11 oz
- fresh baby spinach
- 4 oz
- grated Parmesan cheese
- grated Parmesan cheese
- fresh parsley, leaves only
- fresh parsley, leaves only
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 619.2 mg
- Protein
- 34 g
- Energy
- 3,090 kJ
- Calories
- 738.5 kcal
- Fat
- 35.3 g
- Fibre
- 7.3 g
- Saturated fat
- 17.5 g
- Carbohydrates
- 76.2 g