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Baking · Savoury baking

Margherita Pizza

★ 4.229 ratings

Alternatively, roll pizza dough out on a floured surface with a rolling pin, and transfer to prepared baking sheet.

TM5TM6TM7

Details

Difficulty
Easy
Prep
25 min
Active
25 min
Cook
130 min
Total
130 min
Yield
4 portions

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Category
BakingSavoury baking
Time
Over 1 hour
Diet
VeganPlant-based
Difficulty
Easy

Ingredients

MetricUS
extra virgin olive oil
1
water
8 oz
sugar
1 tsp
fresh yeast
0.5 oz
bread flour
14 oz
salt
1 tsp
mozzarella
7 oz
diced tomatoes
1 cans
salt
2–3 pinches
extra virgin olive oil
1 tbsp
fresh basil leaves
10–15

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
24.9 g
Energy
2,611.2 kJ
Calories
624.1 kcal
Fat
23.6 g
Fibre
4.3 g
Carbohydrates
77.4 g

Cookidoo® details

Categories
Baking - savory
Dietary
Vegetarian, Vegan, Dairy-Free
Cuisines
Italian
Occasions
Children's Birthday, Party
Equipment
baking sheet (approx. 16 in. x 14 in.), oven, parchment paper
Collections
The Basic Cookbook, The basic cookbook
Original tags
Children Food, Vegetarian, Italian, Children birthday, Party, Video, Easy

Cooking instructions are available on the original Cookidoo® page.

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