Desserts & sweets
Pumpkin Spice Sugar Cookies
If icing becomes to thick, add 1 tsp water or milk at a time until desired consistency is achieved.
TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 30 min
- Active
- 30 min
- Cook
- 55 min
- Total
- 55 min
- Yield
- 30 piece
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- Category
- Desserts & sweets
- Time
- 30–60 min
- Nutrition
- High proteinHigh fibre
- Difficulty
- Easy
- sugar
- 115 g
- brown sugar
- 115 g
- butter, unsalted
- 225 g
- egg, large
- 1
- vanilla extract, natural
- 1 tsp
- pumpkin pie filling, canned
- 70 g
- all purpose white flour
- 340 g
- pumpkin pie spice
- 2 tbsp
- salt
- 0.5 tsp
- all purpose white flour
- all purpose white flour
- sugar
- 397 g
- pumpkin pie filling, canned
- 3 tbsp
- water
- 1 tbsp
- food colouring (any kind)
- food colouring (any kind)
- sugar sprinkles, coloured
- sugar sprinkles, coloured
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 47.7 g
- Energy
- 22,915.8 kJ
- Calories
- 5,477 kcal
- Fat
- 194.5 g
- Fibre
- 14.7 g
- Carbohydrates
- 907.2 g
Cooking instructions are available on the original Cookidoo® page.
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