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Starters & salads

Smoked salmon terrine

★ 5.06 ratings

To make your own pickled red onions, see Cookidoo® for the recipe.

TM31TM5TM6TM7

Details

Difficulty
Easy
Prep
20 min
Active
20 min
Cook
1465 min
Total
1465 min
Yield
8 slices

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Difficulty
Easy

Ingredients

water
500 g
fresh skinless, boneless salmon fillets
400 g
fresh dill
4 sprigs
fresh chives
10
spring onions/green onions
2
cream cheese
250 g
crème fraîche
100 g
lemon
1
lemon
1.5 tbsp
sea salt
0.3 tsp
ground white pepper
0.3 tsp
smoked salmon
300 g
pickled red onion
80 g
lemon
lemon
fresh chives
fresh chives
toast
toast

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
19.4 g
Energy
1,216.3 kJ
Calories
290.7 kcal
Fat
21.5 g
Fibre
0.5 g
Carbohydrates
4.3 g

Cooking instructions are available on the original Cookidoo® page.

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