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Starters & salads

Spicy Shrimp Salad with Curly Sliced Carrot and Cucumber

★ 4.910 ratings

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Details

Difficulty
easy
Prep
20 min
Active
20 min
Cook
20 min
Total
20 min
Yield
2 portions

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Difficulty
Easy

Ingredients

cucumbers
600 g
carrot
100 g
peanuts, roasted, salted
60 g
garlic
4 cloves
olive oil
50 g
fine sea salt
0.8 tsp
sweet paprika
0.5 tsp
raw king prawns, peeled, deveined
500 g
fresh lemon grass
10 g
lime juice, freshly squeezed
35 g
honey
30 g
fresh coriander leaves
4 tbsp

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Sodium
2,337.1 mg
Protein
45 g
Energy
2,929 kJ
Calories
700.1 kcal
Fat
42.6 g
Fibre
6 g
Saturated fat
6.1 g
Carbohydrates
40.2 g