Desserts & sweets
Ginger and Pear Pie
TM6TM7
Details
- Difficulty
- Easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 40 min
- Total
- 40 min
- Yield
- 10 portions
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- Category
- Desserts & sweets
- Time
- 30–60 min
- Nutrition
- High proteinHigh fibre
- Difficulty
- Easy
- pears
- 400 g
- fresh root ginger
- 20 g
- medium eggs
- 2
- caster sugar
- 120 g
- Greek yoghurt
- 250 g
- natural vanilla extract
- 2 tsp
- vegetable oil
- 70 g
- plain flour
- 220 g
- baking powder
- 2 tsp
- fine sea salt
- 1 pinches
- icing sugar
- 20 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 58.5 g
- Energy
- 10,761.2 kJ
- Calories
- 2,572 kcal
- Fat
- 81.9 g
- Fibre
- 18.8 g
- Carbohydrates
- 404.4 g
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