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Desserts & sweets

Ginger and Pear Pie

★ 3.02 ratings

TM6TM7

Details

Difficulty
Easy
Prep
10 min
Active
10 min
Cook
40 min
Total
40 min
Yield
10 portions

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Difficulty
Easy

Ingredients

pears
400 g
fresh root ginger
20 g
medium eggs
2
caster sugar
120 g
Greek yoghurt
250 g
natural vanilla extract
2 tsp
vegetable oil
70 g
plain flour
220 g
baking powder
2 tsp
fine sea salt
1 pinches
icing sugar
20 g

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
58.5 g
Energy
10,761.2 kJ
Calories
2,572 kcal
Fat
81.9 g
Fibre
18.8 g
Carbohydrates
404.4 g

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