Side dishes
Moi Moi
Moi Moi is a popular Nigerian steamed bean pudding made from blended black-eyed peas, peppers, onions, and spices. It is typically served as a side dish or main course, offering a flavourful and protein-rich accompaniment to rice dishes or enjoyed on its own.
TM6TM7
Details
- Difficulty
- Easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 60 min
- Total
- 60 min
- Yield
- 6 portions
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- Category
- Side dishes
- Time
- 30–60 min
- Nutrition
- High proteinHigh fibre
- Difficulty
- Easy
- black-eyed beans, dried
- 200 g
- water
- 3 kg
- medium eggs
- 3
- red onion
- 100 g
- red pepper
- 75 g
- chicken stock paste, homemade
- 1 tsp
- scotch bonnet chillis
- 0.5–2
- fine sea salt
- 5 g
- vegetable oil
- 40 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 28.2 g
- Energy
- 3,063.5 kJ
- Calories
- 732.2 kcal
- Fat
- 57.4 g
- Fibre
- 9.2 g
- Carbohydrates
- 32 g
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