Side dishes
Steamed Vegetables with Kefir Dressing
Enjoy this salad as is or as a side to grilled meat, fish or poultry, poached eggs, or protein of choice.
TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 40 min
- Total
- 40 min
- Yield
- 4 portions
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- Category
- Side dishes
- Time
- 30–60 min
- Nutrition
- High fibreUnder 500 kcal
- Diet
- VeganPlant-based
- Difficulty
- Easy
- garlic
- 1 cloves
- parsley leaves, fresh
- 3 sprigs
- ripe avocado
- 3 oz
- kefir
- 4.9 oz
- extra virgin olive oil
- 2.1 oz
- lemon juice
- 1.1 oz
- sea salt
- sea salt
- black pepper, ground
- black pepper, ground
- water
- 1.3 lb
- cauliflower
- 16 oz
- spring carrots
- 12 oz
- green beans, fresh
- 7.1 oz
- microgreens
- microgreens
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 5.6 g
- Energy
- 1,098.3 kJ
- Calories
- 262.5 kcal
- Fat
- 19 g
- Fibre
- 7.5 g
- Carbohydrates
- 21.6 g
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