
Main courses · Pasta & rice
Ultimate Mac 'N' Cheese with Herb Crumb
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM6TM7
Details
- Difficulty
- easy
- Prep
- 20 min
- Active
- 20 min
- Cook
- 70 min
- Total
- 70 min
- Yield
- 4 portions
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- Category
- Main coursesPasta & rice
- Time
- Over 1 hour
- Nutrition
- High protein
- Difficulty
- Easy
- Rating
- Well rated
- vintage Cheddar cheese
- 100 g
- Parmesan cheese
- 50 g
- garlic
- 3 cloves
- fresh mixed herbs
- 10 g
- white bread
- 50 g
- olive oil
- 10 g
- dried chilli flakes
- 0.5 tsp
- fine sea salt
- 3.5 tsp
- water
- 1 kg
- short dried pasta
- 300 g
- unsalted butter
- 40 g
- plain flour
- 40 g
- cream cheese with black pepper
- 150 g
- milk
- 450 g
- garlic powder
- 1.5 tsp
- ground black pepper
- 0.3 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 2,643.6 mg
- Protein
- 29.3 g
- Energy
- 3,377.3 kJ
- Calories
- 807.2 kcal
- Fat
- 40.8 g
- Fibre
- 4.4 g
- Saturated fat
- 22.4 g
- Carbohydrates
- 81.2 g