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Baking · Sweet baking

Irish Shortbread

★ 4.315 ratings

If a square pan (9 in. x 9 in.) is unavailable, use a 9 in. x 13 in. pan. The larger pan will yield a thinner shortbread.

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Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
60 min
Total
60 min
Yield
24 pieces

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Category
BakingSweet baking
Time
30–60 min
Nutrition
High proteinHigh fibre
Difficulty
Easy

Ingredients

MetricUS
unsalted butter
8 oz
sugar
3.5 oz
salt
1 pinches
all-purpose flour
10 oz
cornstarch
4 oz

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
40.9 g
Energy
14,450.3 kJ
Calories
3,453.7 kcal
Fat
191 g
Fibre
14.9 g
Carbohydrates
402.6 g

Cookidoo® details

Categories
Baking - sweet, Snacks and finger food
Dish types
Snack
Meal types
Snack
Dietary
Vegetarian
Health
High Protein, High Fiber
Occasions
BBQ, Birthday
Seasons
Autumn, Spring, Summer, Winter
Equipment
airtight container, chopsticks, long sharp knife, oven, parchment paper, square baking pan (9 in. x 9 in.)
Collections
Bake Sale
Original tags
Finger Food, Autumn, Spring, Summer, Winter, BBQ, Birthday, Gift, Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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