Main courses · Pasta & rice
Ghee Rice
You may replace parboiled basmati rice with basmati rice.
TM6TM7
Details
- Difficulty
- Easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 75 min
- Total
- 75 min
- Yield
- 6 portions
Find similar recipes
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- Category
- Main coursesPasta & rice
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- parboiled basmati rice
- 500 g
- fresh ginger
- 15 g
- garlic
- 6 cloves
- yellow onion
- 125 g
- ghee
- 50 g
- dried bay leaves
- 2
- cinnamon stick
- 1
- star anise
- 1
- water
- 900 g
- salt
- 2 tsp
- vegetable stock powder
- 0.5 tsp
- coconut milk
- 50 g
- carrots
- 80 g
- roasted cashew nuts
- 15 g
- raisins
- 10 g
- coriander leaves
- 10 g
- mint leaves
- 10 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 7 g
- Energy
- 1,757.3 kJ
- Calories
- 420 kcal
- Fat
- 11 g
- Fibre
- 3 g
- Carbohydrates
- 73 g
Cooking instructions are available on the original Cookidoo® page.
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