cooki
Back to recipes

Starters & salads

Fish Ceviche

★ 4.913 ratings

It is very important when preparing ceviche to use the freshest fish available.

TM5TM6TM7

Details

Difficulty
Easy
Prep
25 min
Active
25 min
Cook
205 min
Total
205 min
Yield
4 portions

Find similar recipes

Select any label to use it as a search filter.

Match all labels →
Category
Starters & salads
Time
Over 1 hour
Nutrition
High protein
Difficulty
Easy

Ingredients

MetricUS
firm white fish fillets
510 g
salt
1.5 tsp
lime juice
198 g
Roma tomatoes
198 g
red onion
99 g
vegetable oil
142 g
fresh cilantro
14 g
avocado
1
corn tostadas
corn tostadas
limes
2
hot sauce
hot sauce

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
28 g
Energy
2,363.1 kJ
Calories
564.8 kcal
Fat
43.5 g
Fibre
2 g
Carbohydrates
18.3 g

Cookidoo® details

Categories
Main dishes - fish and seafood, Side dishes, Snacks and finger food, Starters and salads
Dish types
Fish, Snack, Salad
Meal types
Main Course, Side Dish, Snack, Starter
Dietary
Dairy-Free, Gluten-Free
Health
High Protein, Low Carb
Cuisines
Latin American, Mexican
Occasions
Father's Day, Mother's Day
Seasons
Spring, Summer
Equipment
cling wrap, large bowl, refrigerator, serving bowl
Collections
Cancun Mexico
Original tags
Latin America, Mexican, Father's Day, Mother's Day, Spring, Summer, Everyday, Easy

Cooking instructions are available on the original Cookidoo® page.

Open on Cookidoo® ↗