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Starters & salads

Celeriac remoulade (Thermomix® Cutter)

★ 5.04 ratings

Celeriac remoulade is an excellent side dish to serve with a wide variety of main courses, or as a light starter

TM5TM6

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
10 min
Total
10 min
Yield
4 portions

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Difficulty
Easy

Ingredients

celeriac
1.1 lb
grapeseed oil
4.2 oz
egg yolk
1
mustard
1 tsp
sea salt
1–2 pinches
ground black pepper
1–2 pinches
red wine vinegar
0.5 oz

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
2.5 g
Energy
1,381.1 kJ
Calories
330.1 kcal
Fat
31.3 g
Fibre
2.3 g
Carbohydrates
11.8 g

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