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Dairy-free Cashew Nut Spread

★ 5.04 ratings

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Details

Difficulty
easy
Prep
10 min
Active
10 min
Cook
730 min
Total
730 min
Yield
20 portions

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Category
Basics
Difficulty
Easy

Ingredients

raw cashew nuts
400 g
water
1 kg
soy yoghurt
100 g
freshly squeezed lemon juice
5 g
light soy sauce
1 tsp
fine sea salt
0.5 tsp
fresh chives
10 g

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Sodium
71.3 mg
Protein
3.8 g
Energy
478 kJ
Calories
114.2 kcal
Fat
8.9 g
Fibre
0.7 g
Saturated fat
1.6 g
Carbohydrates
6.6 g