Main courses · Meat & poultry
Balinese Betutu Chicken
For a steamed version, you can omit baking in step 5.
TM6TM7
Details
- Difficulty
- Easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 335 min
- Total
- 335 min
- Yield
- 5 portions
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- Category
- Main coursesMeat & poultry
- Time
- Over 1 hour
- Nutrition
- High protein
- Difficulty
- Easy
- Indonesian yellow spice paste
- 4.2 oz
- Indonesian red spice paste
- 1.1 oz
- ground black pepper
- 0.3 tbsp
- salt
- 1.5 tsp
- red bird's eye chillies
- 1.1 oz
- sand ginger
- 4 cm
- shrimp paste
- 2 tsp
- coconut oil
- 1 tbsp
- whole free-range chicken
- 1
- fresh kaffir lime leaves
- 5
- banana leaf
- 1
- water
- 1.8 lb
- toasted peanuts
- 1.4 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 55 g
- Energy
- 3,384.9 kJ
- Calories
- 809 kcal
- Fat
- 61 g
- Fibre
- 2 g
- Carbohydrates
- 10 g
Cooking instructions are available on the original Cookidoo® page.
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