Main courses · Meat & poultry

Peach Glazed Ham

★ 5.03 ratings

Spiral sliced hams are precooked. Allow approximately 10-12 minutes per pound or until the internal temperature, registered on an inserted meat thermometer, reaches 140°F. Alternatively, if using another type of ham, follow the cooking instructions listed on the packaging.

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Details

Difficulty: Easy
Prep: 15 min
Active: 15 min
Cook: 75 min
Total: 75 min
Yield: 12 portions

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Category: Main courses Meat & poultry
Time: Over 1 hour
Nutrition: High protein Under 500 kcal
Difficulty: Easy

Ingredients

Metric US

peach jam: 4 oz
Dijon mustard: 1.5 oz
brown sugar: 4 oz
ham, spiral sliced: 5 lb
canned pineapple slices: 9

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein: 52.9 g
Energy: 1,813.3 kJ
Calories: 433.4 kcal
Fat: 15.9 g
Fibre: 0.3 g
Carbohydrates: 17 g

Cookidoo® details

Categories: Main dishes - meat and poultry
Dish types: Meat
Meal types: Main Course
Dietary: Dairy-Free, Gluten-Free
Health: High Protein, Low Carb, High P:E Ratio
Cuisines: American
Occasions: Christmas, Easter, Thanksgiving
Seasons: Spring
Equipment: baking dish (13 in. x 9 in.), basting brush, oven, serving plate
Collections: Hawaiian Delights
Original tags: American, Christmas, Easter, Spring, Thanksgiving, Everyday, Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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