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Baking · Sweet baking

Blueberry Bundt Coffee Cake

★ 4.879 ratings

Bake time will depend on size of pan used. If using a different size bundt pan, adjust baking time accordingly.

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Details

Difficulty
Easy
Prep
15 min
Active
15 min
Cook
105 min
Total
105 min
Yield
12 slices

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Category
BakingSweet baking
Time
Over 1 hour
Nutrition
High proteinHigh fibre
Difficulty
Easy
Rating
Well rated

Ingredients

MetricUS
unsalted butter
1 oz
brown sugar
1 oz
all-purpose flour
1 oz
slivered almonds
1 oz
old fashioned rolled oats
2 tbsp
blueberries
8 oz
all-purpose flour
1 tbsp
unsalted butter
8 oz
sugar
14 oz
lemon
1
large eggs
3
almond extract
2 tsp
buttermilk
11 oz
all-purpose flour
13 oz
baking powder
2 tsp
baking soda
0.8 tsp
salt
0.5 tsp
cream cheese
3 oz
confectioners sugar
2 oz

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
96.9 g
Energy
26,183.9 kJ
Calories
6,258.1 kcal
Fat
278.6 g
Fibre
23.9 g
Carbohydrates
862.5 g

Cookidoo® details

Categories
Baking - sweet, Desserts and sweets, Snacks and finger food
Dish types
Dessert, Snack
Meal types
Dessert, Snack
Dietary
Vegetarian
Health
High Protein, High Fiber
Occasions
Easter, Mother's Day, BBQ, Birthday, Party
Seasons
Spring, Summer, Winter
Equipment
baking sheet, bundt pan (approx. 10 in.), cooling rack, fine grater or zester, oven, parchment paper, small bowl
Collections
Scrumptious Bundt Cakes
Original tags
Easter, Mother's Day, Spring, Summer, Winter, BBQ, Birthday, Gift, Party, Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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