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Main courses · Fish & seafood

Sicilian Shrimp Salad

★ 4.832 ratings

TM5TM6TM7

Details

Difficulty
Easy
Prep
15 min
Active
15 min
Cook
30 min
Total
30 min
Yield
6 portions

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Category
Main coursesFish & seafood
Time
Quick
Nutrition
Under 500 kcal
Difficulty
Easy
Rating
Proven favourite

Ingredients

MetricUS
red onions
7 oz
red wine vinegar
1.5 oz
fresh parsley, leaves only
5–6 sprigs
extra virgin olive oil
1.5 oz
garlic
0.5 cloves
freshly squeezed lemon juice
1.5 oz
salt
0.8 tsp
ground black pepper
0.1 tsp
water
11 oz
fresh raw medium shrimp, peeled, deveined
1.1 lb
fennel bulb
7 oz
cherry tomatoes
14 oz
baby arugula
2 oz
lemon
1

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
18 g
Energy
778.2 kJ
Calories
186 kcal
Fat
9 g
Fibre
2 g
Carbohydrates
10 g

From the original recipe

Categories
Main dishes - fish and seafood, Starters and salads
Dish types
Fish, Salad
Meal types
Main Course, Starter
Dietary
Dairy-Free, Gluten-Free
Health
High Protein, Low Carb
Cuisines
Mediterranean
Seasons
Spring, Summer
Collections
Mindfully Mediterranean
Original tags
Low Carb, Mediterranean, Spring, Summer, Everyday, Quick (<30m), Low Active Time, Easy

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