Main courses · Pasta & rice
Steamed Glutinous Rice With Mud Crab
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 90 min
- Total
- 90 min
- Yield
- 4 portions
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- Category
- Main coursesPasta & rice
- Time
- Over 1 hour
- Difficulty
- Easy
- fresh mud crabs
- 2
- Chinese rice wine (Shaoxing Hua Tiao)
- 2 tbsp
- fresh ginger
- 2 cm
- spring onion
- 1
- shallots
- 50 g
- cooking oil
- 30 g
- dried shrimp
- 15 g
- banana leaf
- 1
- dried shiitake mushrooms
- 4
- Chinese sausages
- 100 g
- glutinous rice
- 450 g
- light soy sauce
- 1.5 tsp
- dark soy sauce
- 0.3 tsp
- sugar
- 1 tsp
- salt
- 0.8 tsp
- water
- 1 kg
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 732 mg
- Protein
- 14 g
- Energy
- 2,606.6 kJ
- Calories
- 623 kcal
- Fat
- 16 g
- Fibre
- 4 g
- Saturated fat
- 4 g
- Carbohydrates
- 99 g