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Breakfast

Pikelets

★ 4.7344 ratings

Serve pikelets with maple syrup, whipped cream or homemade jam.

TM31TM5TM6TM7

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
35 min
Total
35 min
Yield
15 pieces

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Category
Breakfast
Time
Medium
Nutrition
Under 500 kcal
Difficulty
Easy
Rating
Proven favourite

Ingredients

MetricUS
butter
0.7 oz
self-raising flour
4.9 oz
salt
0.3 tsp
caster sugar
1.1 oz
bicarbonate of soda
0.3 tsp
buttermilk
5.3 oz
egg
1

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
1.9 g
Energy
254.4 kJ
Calories
60.8 kcal
Fat
1.7 g
Fibre
0.2 g
Carbohydrates
9.4 g

From the original recipe

Categories
Breakfast
Meal types
Breakfast
Dietary
Low Fat, Vegetarian, Nut Free
Health
Low Carb
Seasons
Autumn, Spring, Summer, Winter
Equipment
fish slice, kitchen towel, non-stick frying pan, stove top, thermal serving bowl or plate
Collections
Breakfast and brunch, Cookidoo® Served 2023, The Basic Cookbook
Original tags
children's food, low fat, vegetarian, nut free, autumn, spring, summer, winter, everyday, Low Active Time, Easy

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