Back to recipes

Baking · Sweet baking

Dani Valent's Basque cheesecake

★ 4.8495 ratings

The high temperature that the cake is baked on forms a dark caramelised exterior that serves as a natural crust for the cheesecake.

TM5TM6TM7

Details

Difficulty: Easy
Prep: 10 min
Active: 10 min
Cook: 130 min
Total: 130 min
Yield: 12 portions

Find similar recipes

Select any label to use it as a search filter.

Match all labels →

Category: Baking Sweet baking
Time: Over 1 hour
Nutrition: Under 500 kcal
Difficulty: Easy
Rating: Well rated

Ingredients

eggs: 7
cream cheese: 2.2 lb
white sugar: 12 oz
pouring (whipping) cream: 1.1 lb
plain flour: 1.1 oz
fresh cherries: fresh cherries

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein: 5.4 g
Energy: 1,289.1 kJ
Calories: 308.1 kcal
Fat: 18.1 g
Fibre: 0.2 g
Carbohydrates: 32.8 g

Cookidoo® details

Categories: Baking - sweet
Dietary: Vegetarian, Nut Free
Occasions: Party
Equipment: baking paper, oven, serving plate, springform cake tin (23 cm)
Collections: Thermomix creating something incredible
Original tags: vegetarian, nut free, party, Video, Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

Open on Cookidoo® ↗