Soups
Janek's Chicken Soup
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 120 min
- Total
- 120 min
- Yield
- 4 portions
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- Category
- Soups
- Time
- Over 1 hour
- Nutrition
- High proteinUnder 500 kcal
- Difficulty
- Easy
- chicken thighs, boneless and skinless
- 4
- vegetable stock cube
- 1
- fine sea salt
- 1 tsp
- carrots
- 2
- celeriac
- 3.5 oz
- white cabbage
- 3.5 oz
- fresh porcini mushrooms
- 5
- fresh dill
- 3 sprigs
- water
- 3.3 lb
- vermicelli
- 3.5 oz
- fresh dill leaves
- fresh dill leaves
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 722.1 mg
- Protein
- 42.6 g
- Energy
- 1,501.6 kJ
- Calories
- 358.9 kcal
- Fat
- 8.5 g
- Fibre
- 2.8 g
- Saturated fat
- 2.2 g
- Carbohydrates
- 26 g