Main courses · Meat & poultry
Chicken with Creamed Spinach Crepes
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 15 min
- Active
- 15 min
- Cook
- 110 min
- Total
- 110 min
- Yield
- 10 portions
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- Category
- Main coursesMeat & poultry
- Time
- Over 1 hour
- Nutrition
- High proteinUnder 500 kcal
- Difficulty
- Medium
- Rating
- Well rated
- unsalted butter
- 71 g
- whole milk
- 510 g
- large eggs
- 4
- sugar
- 1 tsp
- salt
- 1.5 tsp
- all-purpose flour
- 213 g
- Parmesan cheese
- 43 g
- mozzarella cheese
- 113 g
- fresh baby spinach
- 142 g
- whole chicken breasts, boneless, skinless
- 595 g
- garlic powder
- 1 tsp
- ground black pepper
- 0.5 tsp
- sour cream
- 71–142 g
- salad
- salad
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 579 mg
- Protein
- 26 g
- Energy
- 1,431 kJ
- Calories
- 342 kcal
- Fat
- 17 g
- Fibre
- 1 g
- Saturated fat
- 9 g
- Carbohydrates
- 21 g