Main courses · Fish & seafood
Mussels in spicy tomato sauce
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 45 min
- Total
- 45 min
- Yield
- 4 portions
Find similar recipes
Select any label to use it as a search filter.
- Category
- Main coursesFish & seafood
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Rating
- Well rated
- onions
- 4.2 oz
- garlic
- 1 cloves
- olive oil
- 3 oz
- ground cayenne pepper
- 0.5 tsp
- fresh mussels
- 2.2 lb
- chopped tomatoes, canned
- 7.1 oz
- dry white wine
- 3.5 oz
- salt
- 1 pinches
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 6 g
- Energy
- 1,076 kJ
- Calories
- 257 kcal
- Fat
- 22 g
- Fibre
- 1.1 g
- Carbohydrates
- 4 g