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Salmon with Lemon Hollandaise, Broccoli and Rice
TM6TM7
Details
- Difficulty
- Easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 45 min
- Total
- 45 min
- Yield
- 4 portions
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- Category
- Menus & more
- Time
- 30–60 min
- Nutrition
- High proteinHigh fibre
- Difficulty
- Easy
- water
- 978 g
- freshly squeezed lemon juice
- 28 g
- unsalted butter
- 227 g
- egg yolks
- 4
- salt
- 1 tsp
- ground black pepper
- 1 pinches
- cilantro leaves
- 28 g
- lemon
- 1
- jasmine rice
- 283 g
- onion powder
- 1 tsp
- garlic powder
- 0.5 tsp
- broccoli florets
- 340 g
- salmon fillets
- 454 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 33.9 g
- Energy
- 4,153 kJ
- Calories
- 992.6 kcal
- Fat
- 66.7 g
- Fibre
- 6.3 g
- Carbohydrates
- 67.3 g
Cooking instructions are available on the original Cookidoo® page.
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