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Sauces, dips & spreads · Sweet

Magnolia Kitchen caramel ganache

★ 4.858 ratings

Caramel ganache will keep in an airtight container in the fridge for up to 1 week. Remove from the fridge a few hours before required, to allow it to soften.

TM6TM7

Details

Difficulty
Easy
Prep
10 min
Active
10 min
Cook
280 min
Total
280 min
Yield
600 g

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Difficulty
Easy

Ingredients

caster sugar
8.8 oz
water
2.4 lb
glucose syrup
0.7 oz
pouring (whipping) cream
4.2 oz
white chocolate
8.1 oz
salted butter
3.2 oz
vinegar
1.8 oz

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
16.9 g
Energy
13,938.2 kJ
Calories
3,331.3 kcal
Fat
191.2 g
Fibre
0.5 g
Carbohydrates
404.8 g

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