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Baking · Sweet baking

Magnolia Kitchen brownies

★ 4.5123 ratings

Brownies can be placed in the fridge for a firmer texture.

TM31TM5TM6TM7

Details

Difficulty
Easy
Prep
15 min
Active
15 min
Cook
70 min
Total
70 min
Yield
9 portions

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Category
BakingSweet baking
Time
Over 1 hour
Nutrition
High proteinHigh fibre
Difficulty
Easy
Rating
Well rated

Ingredients

MetricUS
oil spray
oil spray
blanched almonds
60 g
canned chickpeas
400 g
coconut milk
125 g
dairy free butter
125 g
natural vanilla extract
1 tsp
soft brown sugar
200 g
Dutch cocoa powder
60 g
gluten free baking powder
0.5 tsp
gluten free flour
100 g
dark chocolate
150 g
icing sugar
icing sugar

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
61.2 g
Energy
17,419.7 kJ
Calories
4,163.4 kcal
Fat
245.8 g
Fibre
39.7 g
Carbohydrates
425.5 g

Cookidoo® details

Categories
Baking - sweet
Dietary
Vegan, Vegetarian
Health
High Protein, High Fiber
Occasions
Easter, Mother's Day, Valentine's Day, Birthday, Children's Birthday, Party
Equipment
baking paper, bowl, oven, square baking tin (18 cm), wire rack
Collections
Magnolia Kitchen - Bernadette Gee
Original tags
vegan, vegetarian, Easter, Mother's Day, Valentine's Day, birthday, children's birthday, party, Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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