cooki
Back to recipes

Soups

Biltmore Broccoli and Cheddar Soup

★ 4.6265 ratings

TM5TM6TM7

Details

Difficulty
Easy
Prep
10 min
Active
10 min
Cook
45 min
Total
45 min
Yield
6 portions

Find similar recipes

Select any label to use it as a search filter.

Match all labels →
Category
Soups
Difficulty
Easy

Ingredients

aged sharp cheddar cheese
6 oz
yellow onions
4 oz
unsalted butter
2 oz
all-purpose flour
2 oz
vegetable broth
2 lb
broccoli florets
1.3 lb
heavy whipping cream
3 oz
Worcestershire sauce
1 tsp
salt
0.5 tsp
ground black pepper
0.3 tsp
bread, toasted
bread, toasted

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
11 g
Energy
1,284.5 kJ
Calories
307 kcal
Fat
23 g
Fibre
1 g
Carbohydrates
17 g

Cooking instructions are available on the original Cookidoo® page.

Open on Cookidoo® ↗