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Broccoli and Cheddar Soup

★ 4.5298 ratings

To thin Broccoli and Cheddar Soup, add 2-3 oz chicken stock until desired consistency is achieved.

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Details

Difficulty: Easy
Prep: 20 min
Active: 20 min
Cook: 40 min
Total: 40 min
Yield: 6 portions

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Category: Soups
Time: 30–60 min
Nutrition: High protein
Difficulty: Easy
Rating: Well rated

Ingredients

cheddar cheese: 11 oz
yellow onion: 4 oz
garlic: 2 cloves
unsalted butter: 2 oz
all-purpose flour: 2 oz
salt: 1 tsp
broccoli florets: 1.3 lb
chicken stock: 1.3 lb
baking soda: 0.3 tsp
heavy whipping cream: 6 oz
sourdough bread boules: 4–6
fresh chopped parsley: fresh chopped parsley

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein: 35 g
Energy: 3,644.3 kJ
Calories: 871 kcal
Fat: 40 g
Fibre: 4 g
Carbohydrates: 95 g

Cookidoo® details

Categories: Soups
Dish types: Soup
Meal types: Starter
Health: High Protein
Cuisines: American
Equipment: oven broiler
Collections: Cookidoo® Plated 2021, Satisfying Soups
Original tags: American, Everyday, Easy

Cooking instructions are available on the original Cookidoo® page.

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