cooki
Back to recipes

Breakfast

Green quinoa breakfast bowl (Post-natal)

★ 4.45 ratings

Cooking instructions are available on the original Cookidoo® page.

Open on Cookidoo® ↗
TM5TM6TM7

Details

Difficulty
easy
Prep
15 min
Active
15 min
Cook
35 min
Total
35 min
Yield
4 portions

Find similar recipes

Select any label to use it as a search filter.

Match all labels →
Category
Breakfast
Difficulty
Easy

Ingredients

baby asparagus
1 bunches
frozen peas
100 g
frozen edamame beans
80 g
water
850 g
white quinoa
80 g
fresh baby spinach leaves
20 g
zucchini
1
spring onions/shallots
2
eggs
4
soft feta
80 g
shelled unsalted pistachio nuts
30 g
dukkah
2 tbsp
extra virgin olive oil
extra virgin olive oil
micro herbs
micro herbs
lemon
1

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
21.3 g
Energy
1,752.7 kJ
Calories
418.9 kcal
Fat
27.1 g
Fibre
8.6 g
Carbohydrates
18.2 g