Breakfast

Vanilla and Honey Toasted Granola

★ 4.941 ratings

Homemade muesli is so easy you’ll never need to buy it again. Make a batch of this nutty, naturally-sweet cereal at the beginning of the week and you'll feel confident that your family is getting a good start to their day.

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Details

Difficulty: Easy
Prep: 15 min
Active: 15 min
Cook: 95 min
Total: 95 min
Yield: 10 portions

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Category: Breakfast
Time: Longer
Difficulty: Easy
Rating: Proven favourite

Ingredients

Metric US

cinnamon stick: 1
almonds: 3.5 oz
pecan nuts: 2.8 oz
dried apricots, pitted: 2.1 oz
rolled oats: 8.8 oz
sunflower seeds: 2.5 oz
pumpkin seeds: 2.5 oz
sesame seeds: 0.7 oz
chia seeds: 0.7 oz
raisins: 2.1–3.5 oz
dried cranberries: 2.1 oz
desiccated coconut: 2.1 oz
honey: 4.6 oz
grapeseed oil: 1.4 oz
natural vanilla extract: 1–2 tsp
ground cardamom: 0.5 tsp

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the original yield. Choose Custom to change portions.

Protein: 10.7 g
Energy: 2,104.6 kJ
Calories: 503 kcal
Fat: 30 g
Carbohydrates: 45 g

From the original recipe

Categories: Breakfast
Meal types: Breakfast
Dietary: Vegetarian, Vegan, Dairy-Free, Gluten-Free
Seasons: Autumn, Spring, Summer, Winter
Equipment: airtight container, baking paper, large baking trays, oven
Collections: Family Table
Original tags: Vegetarian, Autumn, Spring, Summer, Winter, Gift, Everyday, Low Active Time, Easy

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